Red Onion - 250 grams

Organic red onions from Bali, grown without pesticides in rich volcanic soil. With their striking deep-purple skin and crisp, mildly pungent flesh, red onions are as beautiful as they are flavourful. Rich in quercetin, anthocyanins, vitamins C and B6, and antioxidants with powerful anti-inflammatory properties. Use raw in salads, salsas, and pickles where their colour and bite shine, caramelise slowly until sweet and jammy, roast whole until tender, or slice thinly into Indonesian lawar and fresh salads. A versatile and nutritious kitchen staple.